Where else can you watch your favorite band perform while reveling in Ramenburgers and sipping a Hong Kong-Style Boba Milk Tea? This year's culinary offerings have been specially curated to amplify your Outside Lands experience, indulging festival-goers in a feast for all the senses. Enjoy an exclusive taste of the Bay Area's best restaurants and food vendors without ever leaving Golden Gate Park!


Festival food is no longer just hot dogs and pretzels! Learn about all of our Bay Area restaurant partners.


The Bay Area's best food trucks are all here - no Twitter stalking required!


Imagine a place where all your chocolate fantasies come to life. That place exists way back in the woods of Outside Lands.

Check out the numbers next to each vendor to see how many years they've been with the festival!


4505 MEATS

Best Damn Cheeseburgers, Chicharrones

Alba Ray's

Creole Jambalaya, Chicken & Andouille Gumbo


Tamales, Pozole, Arroz Con Leche


Malaysian Chicken Curry Nachos, Lamb Sloppy Joes

Big Chef Tom's Belly Burgers

Pork Belly Burgers, Crispy Fries

Bini's Kitchen

Nepalese Dumplings, Nepalese Burritos

Boba Guys

Boba Milk Teas, Fruit Tea Frescas

Black Cat

Lamb Burgers, Truffle Popcorn

Charles Chocolates

Gourmet S'Mores, Brownie Ice Cream Sundaes

Cheese Steak Shop

Cheese Steak Sandwiches, Steak Fries


Ethnic Confusion Burritos, Hummus Wraps

Earthly Delights

Philly Cheese Steaks, Chicken Wraps

El Huarache Loco

Huaraches, Chilaquiles

Endless Summer Sweets

Funnel Cakes, Hand-Dipped Corn Dogs

Escape From New York Pizza

Pesto Potato Roasted Garlic Pizza Slices, GF Personal Pies

Fearless Coffee

Olive Oil Fried-Egg Sandwiches, Griddled French Toast

Fine & Rare

Crab Rolls, BLTs, Cioppino

FK Frozen Custard Bars

Customized Frozen Custard Bars

FOB Kitchen

Shanghai Lumpia, Crispy Chicken Skins

Four Barrel Coffee

Hot or Nitro Cold Coffee, Espresso Drinks, Dynamo Donuts


Banh Mi Sandwiches, Taro Chips

Glaze Teriyaki

Teriyaki Bowls, Shishito Peppers

Global Gourmet

Elote Corn Dogs, Korean Fried Chicken Sandwiches

Homestead Cookies

Chocolate Chip Cookies, Cold Brew Coffee

Hook't on Sugar & Spun

Cotton Candy Bouquets, Maple Bacon Mini Donuts

Itani Ramen

Pork or Veggie Ramen, Fried Chicken Gyoza

Koja Kitchen

Beef or Vegetarian Kamikaze Fries

Little Skillet

Fried Chicken & Waffles, Fresh Watermelon

Little Star Pizza

Thin Crust and Deep Dish Pizza Slices

Loving Cup

Equator Organic Coffee, Vanilla Bean Rice Pudding

Lucca Foods

BBQ Pulled Pork Sandwiches, Homemade Brownies


Marlowe Bacon Burgers


Ramenburgers, Sushi Burritos

Pacific Catch

Hawaiian Ahi Poke, Fish & Chips

Pica Pica Arepa Kitchen

Sweet Corn Arepas, Yuca Fries, Sweet Plantains

Precita Park Cafe

Equator Coffee, Zoe's Bacon Breakfast Sandwiches

Proposition Chicken

Fried Chicken Sandwiches, Curly Fries

Rich Table

Porcini Doughnuts with Raclette Cheese

Rosamunde Sausage Grill

Grilled Sausages, Sausage Poutine

Rove Kitchen

Fried Chicken Sandwiches, Pork Belly Sandwiches

Sabores del Sur

Empanadas, Award-Winning Alfajores


Mie Tek Tek Noodles, Chicken Satays, Eggrolls

Smitten Ice Cream

Cookie Dough Pretzel Ice Cream, Vegan Fudge Popsicles


Spicy Fried Chicken Sandwiches, Rosemary Potatoes

Southpaw BBQ

Smoked Brisket Sandwiches, Pulled Jackfruit Sandwiches

Split Pea Seduction

Country Style Split Pea Soup, Spice-Rubbed Chicken Pitas

Stones Throw

Monkey Bread Chicken Parm Melts, Italian-Style Tater Tots


Donut Cheeseburgers, Sweet Potato Tots

Suite Foods Waffles

Liège Waffles Stuffed with Fried Chicken, Hand-Cut Belgian Fries


Chili Verde Chicken Tacos, Baja-Style Fish Tacos

Tartine Manufactory

Morning Buns, Toasted Mortadella Hoagies, Iced Coffee

The American Grilled Cheese Kitchen

Gourmet Grilled Cheese Sandwiches, Tomato Soup

The Farmer's Wife

Stone Fruit and Wildflower Honey Melts, Albacore Tuna Melts

The Japanese Pantry

Spicy Tater Tots

The Little Chihuahua

Breakfast Burritos, Carne Asada Fajita Burritos

The Monk's Kettle

Double Pretzel Knots with Cheese Sauce, Sausage Sandwiches

The Up & Under Pub and Grill

Waffle Fries with Crazy Toppings

Three Babes

Tri-Tip Steak with Chimichurri, Mixed Berry Crumble

Three Twins Ice Cream

Ice Cream Sandwiches and Sundae Cones

Tres Tequila Lounge & Mexican Kitchen

Bacon-Wrapped Sausages, Chicken Nachos

Wise Sons Deli

Pastrami Reubens, Pastrami Cheese Fries


Chairman Truck

Pork Belly Baos, Spicy Chicken Baos, Miso Tofu Baos

Curry Up Now

Chicken Tikka Masala Burritos, Sexy Fries

Del Popolo

Wood-Fired Margherita Pizzas with Pork Salami

Event Specialists

Pretzels, Churros

Humphry Slocombe

Secret Breakfast Sundaes, Bourbon Coke Floats


Lamb Burger Sliders, Tempura Tofu Sliders, Mac & Cheese

Johnny Doughnuts

Old Fashioned Doughnuts, Vegan Doughnuts

Kabob Trolley

Gyros, Gyro Salads

Lady Falcon Coffee Club

Drip Coffee, Mochas with Mexican Vanilla Whipped Cream

Living Greens

Fresh Cracked Thai Coconuts, Fresh Pressed Juices


Margherita Pizzas, Salumi Pizzas

Rocko's Ice Cream Tacos

Ice Cream Tacos, Frozen Bananas

Senor Sisig

Senor Sisig Burritos, Sisig Tacos

Those Fabulous Frickle Brothers

Fried Pickles, Fried Green Tomatoes


Candybar Dessert Lounge

Hot Chocolate, Chocolate French Macarons

Epic Cookies

Chocolate Krackle and Snickerdoodle Cookies with Milk

Guittard Chocolate

Liquid Chocolate Bars

Kara's Cupcakes

Artisan Cupcakes, Karamel Corn

Sharona's Chocolate Shop

Chocolate Peanut Butter Cups, Chocolate Covered Brownies

Cheese Lands


Culture Magazine & Long Meadow Ranch

Cheese and Charcuterie Plates, Raclette 'Nachos,' French Bread and Butter

Cheese lovers rejoice! Our friends at family-owned Long Meadow Ranch have joined forces with Culture Magazine's Thalassa Skinner to provide a space where you can get your fix of all things dairy. Pair your favorite vino from Wine Lands with one of their hand-cut cheese plates, or enjoy the decadent Swiss Raclette 'Nachos,' made with freshly melted cheese and Rustic Bakery crackers. Cheese connoisseurs will fall in love with the eclectic selection on offer, while novices can consult with the resident cheesemongers and even Skinner herself to help discover that new favorite cheese.



Outside Clams takes all the flavors of the sea and serves them up in portable packages, perfect for eating stage-side or in a grassy spot in the shade. From lobster rolls to raw and BBQ oysters to clam chowder bread bowls, Outside Clams will ensure your hunger for the bounty of the sea is satisfied in spades. The experience is hosted by legendary San Francisco staple, Woodhouse Fish Co., so you know you're getting the freshest and most lovingly prepared seafood the City has to offer.

Feast in the Trees with Roy Choi

Experience Outside Lands newest culinary delight nestled in the forest this year as Feast in the Trees with Roy Choi. Named among TIME’s 100 Most Influential People in the World in 2013, Choi is a start-up innovator who ignited the food truck movement with Kogi BBQ.

Taking place for one night only, the dining experience offers a four-course family style dinner where Choi’s culinary prowess and creativity are front and center. The menu will wander through Choi’s hailed cuisine, as influenced by his Korean and Californian roots, and has an all-star cast overseeing its drink component.

Peter Eastlake, Curator of Wine Lands and a Food & Wine Sommelier of the Year (2013), will create wine pairings, and concoctions from Cocktail Magic will also debut throughout the dinner.

Feast in the Trees with Roy Choi takes place Friday, August 11, 2017 and offers one seating at 5:00pm. Tickets are $125, including gratuity. Guests must be 21 and over and an Outside Lands ticket-holder to purchase a seat.


Friday, August 11 2017 at 5pm